Every Saturday when I work on my menu for the week in preparation for Sunday’s grocery trip I struggle between coming up with new and interesting meals and just making the same old thing. I really like variety. I love food. I love trying new recipes. But sometimes it’s hard to find something new and exciting that I think the whole family would enjoy. And that is healthy! When hubby suggested we have burgers for dinner one night I thought it was a great idea. And a great time to try something new!
Chipotle Turkey Burgers were just the thing! These burgers came together quick and they turned out delicious! They had just a bit of spice without being too spicy for the girls to eat. Of course if you want them spicy you could spruce them up a bit by adding an extra pepper. Add these to your menu next week! You won’t be disappointed!
- 1 lb ground turkey
- 1/2 cup finely chopped red onion
- 2 tbsp chopped cilantro
- 1 chipotle pepper in adobo sauce, chopped
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp seasoned salt
- 1/2 tsp black pepper
- Add all ingredients to a medium bowl and mix with your hands. Form the mixture into 4 equal patties and allow to rest for 10 minutes.
- Cook patties on a preheated grill until the patties are cooked through, flipping once. Top with cheddar cheese when there's about 2 minutes left on the second side.
- Serve hot on a bun.